Cranberry Cream Cheese Dip was a tasty little appetizer I made. Served with Ritz crackers and Wheat Thins, everyone seemed to love it. Except my dear husband who won't come within 10 yards of cream cheese. Had he tasted, I have to believe he would have loved it as well!
I always love a good salad. So for Thanksgiving, i went with Autumn Chopped Salad. It's full of Romaine, pears, craisins, bacon, pecans and feta cheese. The dressing was an easy combo of combining two different premade bottles. This salad was amazing.
And probably the best part of a Thanksgiving meal is always dessert. Says the girl that doesn't like pumpkin pie. I do love pecan pie though! But instead of going that traditional route, I found this Pecan Pie Cheesecake. I had never made a cheesecake and I was very intimidated by the idea. But I followed the instructions and it came out perfectly. At some point during the holiday season, I will be making this one again. It's a little work, but so worth the extra effort!